Hard Cider Sangria

Hard Cider Sangria

  Serves 8


  • 4 12-ounce bottles hard cider
  • 2 cups white wine
  • 4 shots apple jack brandy or cinnamon whiskey
  • 1 large orange, cut into 8 slices
  • Cinnamon-dusted apple slices, for garnish


Pour cider, wine and brandy or whiskey in a pitcher. Stir to combine.

To serve, muddle orange slice into the bottom of glass. Pour ice over the orange and pour sangria over the ice. Garnish with cinnamon-dusted apple slices.

Check out the fb live fun here!

It's a fall party! We're LIVE with Grant and Jeanette cooking up our favorite dishes for our favorite season. As always, ask us your questions and share your thoughts in the comments, and we might give you a shout out!

Posted by The Rachael Ray Show

Recommended Posts