Fresh Corn Salad

Ingredients

• 4 ears fresh corn on the cob, shucked and kernels removed
• 1 cup grape tomatoes, halved
• 1 small red onion, finely chopped
• 1 handful fresh parsley, stemmed and chopped
• 1 bunch (5 to 6) radishes, thinly sliced
• Zest and juice of 1 lime
• 2 tablespoons extra-virgin olive oil
• Salt and pepper, to taste
• Hot sauce, to taste (optional)

Directions

In a large mixing bowl, combine corn kernels, tomatoes, red onion, parsley, radishes, lime zest and juice, olive oil, salt, pepper and hot sauce.