Serves 6
Ice cubes made with fresh watermelon and the vibrant, citrus Italian liqueur Aperol make this refreshing drink from our Senior Culinary Producer Jeanette Donnarumma perfect for warm weather.
Ingredients
- 1 cup seedless watermelon chunks
- 1 cup Aperol
- One 750-mL bottle prosecco, cava or sparkling wine
- 6 thin orange slices
…
Golden Milk Latte
Ingredients 3 cups homemade or store-bought unsweetened dairy-free milk, such as Almond Milk or Coconut Milk 2 teaspoons...
Continue Reading
Jersey-Tomato Bloody Marys
Ingredients 4 cups tomato juice 4 splashes (about ¼ cup) cherry pepper brine, plus 8 cherry peppers, for...
Continue Reading
Merry Mint Juleps
Ingredients 1/4 cup sugar 1/4 cup water 6 mint sprigs, divided 3 ounces bourbon 4 ounces pomegranate juice...
Continue Reading
Hard Cider Sangria
Ingredients 4 12-ounce bottles hard cider 2 cups white wine 4 shots apple jack brandy or cinnamon whiskey...
Continue Reading
Fro-groni
“Slushy summer cocktails always are a win! This frozen version of a traditional Negroni is a delightful treat...
Continue Reading
Watermelon Frose
Ingredients 4 cups watermelon, cut into 1-inch cubes and frozen 1 750-ml bottle dry Rosé 1/2 cup lime...
Continue Reading
Watermelon Jell-O Shots
Ingredients 1 1/2 cups water, divided 12 limes, halved lengthwise 1 3-ounce packet cherry- or strawberry-flavored Jell-O 1/4...
Continue Reading
Aperol Spritz Popsicle Cocktail
Ingredients 6 ounces prosecco or sparkling wine, chilled 2 ounces Aperol 1 orange or tangerine flavored popsicle, such...
Continue Reading