Author Archives: Jeanette Donnarumma



Jeanette Donnarumma

Golden Milk Latte
Cheers!

Golden Milk Latte

Ingredients 3 cups homemade or store-bought unsweetened dairy-free milk, such as Almond Milk or Coconut Milk 2 teaspoons Truvia Natural Sweetener 1 ½ teaspoons ground turmeric 1 teaspoon ground cinnamon,...

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January 05, 2019
Cheesy Baked Rigatoni with Pumpkin
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Cheesy Baked Rigatoni with Pumpkin

Ingredients 1 pound rigatoni Salt 6 cups tomato sauce, divided One 15-ounce container ricotta One 15-ounce container pumpkin puree 1 cup grated Parmigiano-Reggiano cheese ⅛ teaspoon grated nutmeg Black pepper 3...

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November 15, 2018
Grilled Beer Can Turkey
Grillin' Time!

Grilled Beer Can Turkey

Ingredients 1 stick unsalted butter, room temp or softened in the microwave Salt and pepper, to taste 3 tablespoons fresh parsley, finely chopped 1 tablespoon fresh thyme, picked and chopped...

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October 22, 2018
Italian-Style Shakshuka with Garlic Toast
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Italian-Style Shakshuka with Garlic Toast

  Serves 6 Italian-Style Shakshuka: 2 tablespoons olive oil ½ pound sweet italian sausage, loose or casings removed 1 small onion, finely chopped 2 cloves garlic, finely chopped 1 tablespoon dried...

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October 19, 2018
Pumpkin Donut Icebox Cake
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Pumpkin Donut Icebox Cake

Ingredients 10 pumpkin or apple cider donuts 1 pint heavy cream 1/2 cup maple syrup 1 teaspoon salt 2 tablespoons confectioners’ sugar, for garnish 1 tablespoon pumpkin pie spice, for...

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September 26, 2018
Donut French Toast
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Donut French Toast

Ingredients 4 plain donuts 3 large eggs 1/4 cup milk 2 teaspoons ground cinnamon 1 pinch salt 1 teaspoon pure vanilla extract 2 tablespoons butter Confectioners’ sugar, for serving Maple...

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September 26, 2018