Banana Rocky Road

  Serves 4

At the end of the week, I’m always left with 1-2 overripe bananas that would make a lovely banana bread, but who wants to bake during these hot days of summer? Slice them up and freeze them in a plastic bag, pop them in the freezer, and treat yourself to a classic ice cream flavor, lightened up!


  • 4 thinly sliced frozen bananas
  • ¼ cup cocoa powder
  • ½ cup mini marshmallows
  • ⅓ cup toasted walnuts
  • ¼ cup maple syrup
  • 2-3 tablespoons water, as needed

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